Pacific supports transparency in labeling, because they believe you have a right to know what’s in your food. You can be sure that every food that bears the Pacific name will be free of GMO’s (genetically modified organisms) also know as GEI’s (genetically engineered ingredients). They also source locally whenever possible and that every ingredient has a real purpose. They’ve never been big on shortcuts. Some might even call their slow cooking methods “old school.” Perhaps, but the way Pacific sees it, nature knows how foods should taste. They just try to follow her lead.