Fathom Sauce Co. was officially founded in 2018, but owner Chris DiNardo has always been obsessed with hot sauce and hot peppers. After years of making hot sauces, there was a recipe that was so good that a lot of people asked for more… The Pub Sauce!
After this recipe was made, Chris and two of his best friends, Thomas and Brenton, committed to a life of spice.
In 2018, everyone worked their butts off to get certified, educated, and incorporated. The end result? A company of friends and family, making a sauce that is perfect for everyday use on everything. This sauce packs a punch of spicy flavor that isn’t overly vinegary, salty, or watered down. The flavor profile makes it perfect to add to anything, anytime.