Alvarado Street Bakery is truly one of a kind. We were baking organic breads in the seventies when the term organic was not well known or sought after.
Alvarado Street Bakery's mission is to give superior service in providing the finest quality baked goods to its valued customers nationwide by utilizing a worker owned and managed cooperative business structure. We also strive to use whole grain, organic, and non-GMO ingredients, wherever possible, to support sustainable agricultural practices and healthy living. Alvarado Street Bakery is located north of San Francisco, California, in the beautiful Sonoma County wine country.
For over 35 years, Alvarado Street Bakery has been a leader in producing healthy, organic whole grain breads. Our products travel fresh or frozen (one of the major attributes of sprouted breads is that they freeze very well) allowing us to offer these terrific products to consumers throughout the country, as well as in Mexico, Japan, Singapore, Kuwait, Puerto Rico, the British Virgin Islands and the Bahamas. These truly delicious healthful breads are enjoyed by people of all ages, including children, who love the moist, soft texture, and the nutty whole grain flavor.