Bagels, Whole Wheat Plain

Bagels, Whole Wheat Plain

$5.99 11.8 oz
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When we set out to prove that fresh-milling organic grains make a tastier, more nutritious flour - this is the first thing we baked. It’s not just a bagel - it’s proof that fresh-milling is better for our bodies, taste buds, and the environment. Thanks to a big idea - and a little stone mill in Lynn MA - it’s okay to love bagels again.
Organic Stone-Ground Whole Wheat Flour, Organic Stone-Ground Wheat Flour, Organic Vital Wheat Gluten, Wheat Enzymes [Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Salt, and Enzymes], Sea Salt, Yeast, Organic Honey, Organic Barley Malt Syrup, Semolina Flour
Contains: Wheat