Wixter's Atlantic cod is wild-caught in the arctic waters of the Barents Sea, where it has nourished Norwegians since the time of the Vikings. Known for its meatiness and perfect flake, Atlantic cod is much more than a fish-and-chips staple. It can be baked, broiled, fried, sauteed, steamed, or poached. A lean fish that provides over 30 grams of protein per serving. Atlantic cod is the perfect choice for those seeking a low-calorie, high-protein diet.
Atlantic cod (Gadus morhua)