Miso, Traditional Red-Organic

Miso, Traditional Red-Organic

$11.49 16 oz
Add to Cart
Our best-selling miso because it combines the health benefits of long-term aging with a sweeter, lighter taste than our other long-term varieties. Aged naturally without temperature control for 12 months in our four-ton, hand-crafted Cypress, Redwood, or Fir barrels.
  • Certified Organic
organic whole soybeans, organic handmade rice koji, sun-dried sea salt, Blue Ridge Mountain well water, koji spores
soy