Their products are rooted in a deep history of handmade traditions. A family history since 1971 that started with uniquely handcrafted pasta products made from 100% semolina flour. Their pierogi's are made with clean, natural ingredients. No artificial colors, flavors, or preservatives.
enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), fresh potatoes, water, cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes), salt, liquid whole eggs, egg whites, cheddar cheese blend (cheddar cheese (milk, salt, cheese cultures, and enzymes), whey, buttermilk, salt, disodium phosphate, annatto extract), soybean oil, whey, potato starch, garlic, rice flour
milk, egg, wheat, soy