Muffins, Gluten Free - English

Muffins, Gluten Free - English

$6.49 14 oz
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Soft, fluffy, and crisped to perfect, our original English muffins have all the nooks and crannies to give breakfast a delicious crunch. Top with melted butter, jam or make a breakfast sandwich to start the morning off right! Certified Gluten Free, Non-GMO, free from dairy, all nuts, casein, and soy.
water, brown rice flour, tapioca flour, potato starch, cane sugar, contains less than 2% of egg wites, non-gmo expeller pressed canola oil, xantham gum, yeast, cultured brown rice flour, brown rice meal, sea salt, baking powder (sodium acid pyrophosphate, sodium bicarbonate, potato flour, mono calcium phosphate), whole grain sorghum flour, eggs, dried buckwheat sour (buckwheat, quinoa starterculture), vinegar (organic cane sugar vinegar), enzymes
contains eggs