Enjoying a homemade gluten-free lasagna has never been easier with Taste Republic's fresh lasagna sheets. Just add the sheets straight into the pan (no boiling required!). Layer the fresh sheets with your desired ingredients and bake as normal. Be sure to add 1/4 C of extra sauce per layer of fresh sheets. Sheets will fill 3 layers in a 9x13 pan.
Brown Rice Flour, Water, Potato Starch, Tapioca Starch, Whole Egg, Egg White, Contains 2% or less: Xanthan Gum, Salt, *Glucono-delta-lactone.