Paqui focuses its attention on creating light, crispy tortilla chips with out-of-this-world flavor. Using classic Aztec techniques like stone grinding, Paqui chips are non-GMO and gluten-free. Paqui Very Verde Good chips are a cool combination of sour cream and fresh salsa verde. You’ve been forewarned, these may become your favorite chip after just one bite.
Ground corn, expeller-pressed canola oil, salt, spices, natural flavor, sour cream powder [(cream, cultures, lactic acid) organic nonfat milk solids and citric acid], green bell pepper powder, organic whey, cane sugar, tomato powder, onion powder, garlic powder, jalapeño pepper, yeast extract, green chile pepper powder, tomatillo powder, organic white distilled vinegar, critic acid, lactic acid, lime juice.