The name says it all! Simple and elegant in a miniature form. Dive into this velvety smooth Classic Cheesecake baked on a buttery pecan shortbread crust. Our heavenly slices pack luscious creaminess in every bite. You won’t believe these are gluten free when you experience the crisp crunch of the pecan shortbread crust. 4 oz. Serves 1-2. Gluten Free.
CREAM CHEESE (PASTEURIZED CULTURED MILK AND CREAM, WHEY, SALT, AND STABILIZERS [XANTHAN GUM, AND/OR CAROB BEAN GUM, AND/OR GUAR GUM, AND/OR TARA GUM]), SUGAR, EGGS, HEAVY CREAM, SOUR CREAM (GRADE A CULTURED CREAM), RICE FLOUR, POTATO STARCH, TAPIOCA FLOUR, XANTHAN GUM, UNSALTED BUTTER, (CREAM, NATURAL FLAVORINGS), BROWN SUGAR, SALT, PECANS, LEMON JUICE, VANILLA
Contains dairy, eggs and nuts. Produced in a wheat free facility.