Bread, Gluten Free - Roasted Garlic & Rosemary Boule

Bread, Gluten Free - Roasted Garlic & Rosemary Boule

$10.99 $9.99 27.9 oz
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This loaf is made with an in-house sourdough starter and does not contain baker's yeast! It is packed with aromatic fresh rosemary and delicious fresh roasted garlic. ​Best uses: toasted and topped with butter, dipped in soup, made into stuffing or croutons.
WATER, SOURDOUGH STARTER (WATER, SORGHUM FLOUR, BROWN RICE FLOUR), SORGHUM FLOUR, GLUTEN-FREE OAT FLOUR, MILLET FLOUR, TAPIOCA FLOUR, ARROWROOT POWDER, EXTRA VIRGIN OLIVE OIL, PSYLLIUM HUSK POWDER, GARLIC, GOLDEN FLAX SEED MEAL, ROSEMARY, SEA SALT

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