These gluten-free waffles are made with organic bananas, flaxseed, quinoa and creamy almond milk.
Non-GMO flour blend (brown rice flour, potato starch, tapioca flour), banana*, almond milk (filtered water, almonds), sea salt, locust bean gum, sunflower lecithin, gellan gum, natural flavor), water, safflower oil*, cage free eggs*, almond meal*, quinoa floor*, golden flax*, pure vanilla extract (vanilla bean extractives in water, alcohol), baking powder (monocalcium phosphate, potato starch, potassium bicarbonate), sea salt, xanthan gum, extra virgin coconut oil*, cinnamon. *=Organic
Contains: Egg, almond, coconut. Made in a dedicated gluten-free facility.