Nowhere is this more apparent than in our Farmhouse kitchen where the ideas for their products are born. They start with wholesome, organic ingredients and then working in harmony with nature, they gently guide the transformative power of fermentation to culture and create enlivened foods that nourish your body, mind and spirit.
At Farmhouse Culture, they want to share their passion and knowledge to help transform lives for the better.
"When Farmhouse Culture was born, we really wanted to inspire and revive the palate by creating flavorful ferments and adding a twist to an old-world tradition. Our gut-healthy products are rich in probiotics, organic, and a delicious addition to a variety of dishes. We want to cultivate generations of healthy microbiomes, so it is important to use the best ingredients."
- Kathryn Lukas, Founder of Farmhouse Culture