An organically made hot sauce of stellar proportions, this local sauce was created for chefs by a chef with a recipe from the heart of Thailand. Great on everything! Winner of the Best Sriracha category at the 2013 Cjaan Hot Sauce Festival in Louisiana. Product of Milford, OH. No preservatives, please refrigerate.
Roasted red peppers, tomato paste, vinegar, fresh jalapeño peppers, filtered water, pear juice concentrate, sea salt, sriracha seasoning blend, smoked serrano powder and additional spices.
Gluten-Free. Vegan. No Preservatives.