The high acid content and tartness of limes make them a powerful cooking ingredient and they have an incredible ability to pull out the flavor of other foods. Limes are the perfect addition to guacamole, cocktails, sprinkled on fish, and brighten up any dish!
The health benefits of lime include weight loss, skin care, improved digestion, and more. Did we mention they are delicious? Add a squeeze of lime to salads or drinks, or if you’re feeling adventurous, try making a lime sorbet!
If using limes within a week, store at room temperature on the counter. To extend a lime’s shelf-life for several weeks, place lime in a sealed plastic bag and store in the refrigerator.