Broad Ripple Chip Company's chippery is located near Broad Ripple Village in Indianapolis, Indiana. Their all-natural, handmade artisan chips are made from russet potatoes, which result in slightly darker chips that are richer in flavor. These lightly-seasoned chips are super crunchy and have more true potato flavor than factory-made chips, which use bland white potatoes.
Every step of their process is done by hand: selection, slicing, seasoning, and packaging. They are made in small batches in pure, heart-healthy canola oil and delivered fresh. Their chips contain no preservatives, no trans fats, no MSG, and are gluten free.