These gluten-free waffles contain almond meal, pure vanilla extract and a generous handful of rich chocolate chips. Lopaus Point waffles are also free of dairy, soy and have no added sugar.
Non-GMO flour blend (brown rice flour, potato starch, tapioca flour), banana*, almond milk (filtered water, almonds), sea salt, locust bean gum, sunflower lecithin, gellan gum, natural flavor), water, safflower oil*, cage free eggs*, chocolate chips (dried cane syrup, natural chocolate liquor (non-alcoholic), non-dairy cocoa butter), almond meal*, quinoa flour*, pure vanilla extract (vanilla bean extractives in water, alcohol), baking powder (monocalcium phosphate, potato starch, potassium bicarbonate), sea salt, xanthan gum, extra virgin coconut oil*. *=Organic
Contains: Egg, almond, coconut. Made in a dedicated gluten-free facility.